This daily itinerary will take place in one of the Amalfi Coast's pearl, Ravello. The tour will shed light not only on its cultural elements, such as music, gardens, Romanic churchs, but also on the high quality artisan and gastronomic productions, whose skills are passed down from one generation to the other. The exploration will also include a mini cooking class in Enzo's private residence, where participants will learn how to prepare the famous pizza “napoletana”.
Activity routing
The total path is 1.5-2 km long with a low difficulty.
Activity materials
· sport clothing
· rubber sole shoes
· worn T-shirt
Schedule and partecipation
Time period the activity is operational from April 15, 2001 to October, 31 2002, but to participate in the tour is necessary a minimum of 5 participants and is not possible to have more than 12 participants (maximum).
Day of the week:
Wednesday
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